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Our flagship red, crafted from indigenous Areni Noir grapes grown at 1,300m altitude. Deep ruby with aromas of dried cherry, pomegranate, and subtle earthiness.

Estate-grown Voskehat — Armenia's golden berry. Pale gold with a bouquet of white peach, apricot blossom, and mountain herbs.

A vibrant single-variety Kangun white. Aromatic and expressive with notes of citrus, green apple, and floral hints.

An accessible expression of our Areni Noir terroir. Light to medium-bodied with bright red fruit, gentle spice, and soft tannins.

A barrel-aged blend from our oldest vineyard blocks. Notes of dark plum, leather, tobacco, and vanilla from French oak.

A dry Areni Noir rosé. Fresh strawberry, watermelon, and rose petals on the nose. Light and lively.