Our Wines

Estate bottled barrel-aged dry red wine. A straightforward nose with aromas of tart cherry and cocoa. The wine is beautifully mature on the palate, with fine, elegant tannins. Notes of sandalwood add a subtle balsamic dimension. Maturity, balanced tannins, optimal alcohol, exceptional cleanness and fine structure.

Estate bottled dry red wine from 100% Areni grapes. A captivating bouquet dominated by cherries, accompanied by cranberries and redcurrants. The spices blend harmoniously: cardamom and cloves lead the way, followed by pink pepper, cinnamon and vanilla. Vegetal notes of pepper and dried herbs add complexity. On the palate, the balance is perfect, with mature tannins, lively acidity and good length.

Estate bottled barrel-aged dry red wine. Following careful hand harvesting and hand destemming the grapes have undergone fermentation in Armenian oak barrels. The wine is amazingly well balanced, between fine tannins and sharp acidity, with velvety notes of oak, sour cherry, spices, bramble and dark chocolate. Long, elegant finish after 24 months in oak and extended bottle aging.

Dry rosé wine from 100% Areni Noir. Bright acidity, aromas of grapefruit, lime, barberry, quince, honey and mountain flowers, with a refreshing mineral finish. Produced from hand-harvested grapes and released in a limited 3,100 bottle edition.

Estate bottled barrel-aged dry red wine. Aromas of quince, plum, wild flowers and honey, preserved by careful fermentation and aging. Full-bodied, rich and balanced with soft tannins and a long, harmonious finish.

Estate bottled barrel-aged dry red wine. A full-bodied vintage with aromas of wild flowers, honey, coffee, chocolate and tobacco. Silky tannins, rich acidity and exceptional harmony lead to a long, pleasant finish after 18 months in oak.

Estate bottled barrel-aged dry red wine. Balanced and expressive, with notes of oak, sour cherry, spices, bramble and dark chocolate. Elegant, long finish from 24 months of oak aging and bottle maturation.

Estate bottled barrel-aged dry red wine. Full-bodied with aromas of wild flowers, honey, coffee, leather and tobacco. Silky tannins, high acidity and outstanding balance create a long, refined finish.

Estate bottled barrel-aged dry red wine. Powerful aromas of dried black fruits, spice, honey, leather and black pepper. Elegant tannins, bright acidity and excellent balance make it a majestic vintage.

Estate bottled barrel-aged dry red wine. Bold and full-bodied with smooth tannins, dark red fruit aromas and medium-long finish. Fermented in stainless steel and aged for 24 months in Caucasian oak barrels.

White dry wine with fresh grape, wild flower and honey aromas. Light wheat colour with golden shade, late harvest character and a unique mineral-rich finish. Ideal with rabbit, poultry, fish, seafood and fresh goat cheese.

Estate bottled barrel-aged dry red wine with cherry, vanilla, oak and leather aromas. Bright ruby colour, velvety tannins and a richly textured finish. Suits game, roast poultry and aged cheeses.

Estate bottled vintage wine. This older release is not currently sold, but remains part of our heritage collection and reflects the tradition behind Old Bridge winemaking.

Estate bottled barrel-aged dry red wine. The first bottled Old Bridge wine, preserved as a historical release and a tribute to our winery’s origins.